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A Cow, A Hog, and A Sheep have WHAT in Common?
As I mentioned in my post about the importance of Agriculture in our everyday lives, Ag touches our lives in ways most people have never imagined. When it comes to cattle, hogs, and sheep, almost the entire body of the animal is used in one way or another to benefit humans. For example, from the body of a typical 1,000 steer, approximately 400 pounds is beef. The remainder is “by-products”. By-products are anything derived as a secondary item in processing. Though less visible, by-products from these animals play a vital role in maintaining and improving the quality of human life. The following is a list of just a few ways…